# Bromelain

> Industrial bromelain enzyme for protein hydrolysis, meat processing, brewing, and food manufacturing. Request Quote or Free Sample today.

## About
Bromelain is available from bromelain.bio — an industrial enzyme supplier.
Contact: hello@mail.bromelain.bio

## Applications
- Meat Tenderization: Hydrolyzes collagen and myofibrillar proteins in beef, pork, and poultry. Suitable for marinades, injections, and surface treatment workflows.
- Dietary Supplements: Widely used in digestive enzyme supplements and anti-inflammatory formulations. Measured in GDU (gelatin digestion units).
- Cosmetics & Skincare: Gentle enzymatic exfoliation for peeling masks and skin renewal products. Removes dead keratin without mechanical abrasion.
- Pharmaceutical Processing: Used in wound debridement formulations and as an absorption enhancer for oral drug delivery systems.
- Brewing — Chill Haze Removal: Degrades haze-active proteins in beer, helping prevent chill haze formation without affecting foam stability.
- Seafood & Protein Recovery: Recovers protein from shellfish waste and fish byproducts, producing hydrolysates for feed and food applications.

## Specifications
- Nome do Enzima: Bromelain (EC 3.4.22.32 stem / EC 3.4.22.33 fruit)
- Atividade: 100,000 – 2,400 GDU/g
- pH recomendado: Faixa típica: 4.5 – 7.5
- Temperatura recomendada: Faixa típica: 45°C – 65°C
- Aparência: Light yellow to tan powder
- Fonte: Ananas comosus (pineapple stem)
- Validade: 24 months (sealed, cool, dry place)
- Embalagem: Tambores de fibra 25 kg / embalagem customizada
- MOQ: 25 kg
- Certificações: ISO 9001, HALAL, KOSHER, Food Grade

## Languages
This site is available in 23 languages: ar, bg, da, de, en, es, fi, fr, hu, id, it, ja, ko, lt, nl, no, pl, pt, ro, sv, th, vi, zh